Sagra dell’Agnolotto d’Asino di Calliano Monferrato

The Sagra dell'Agnolotto d'Asino di Calliano Monferrato stands as one of the most authentic events in Piedmont's gastronomic calendar, celebrating a historic recipe rooted in local culinary tradition. From June 26-28, 2026, the hills of UNESCO-listed Monferrato transform into a celebration of genuine flavors, where donkey agnolotti prepared according to recipes passed down through generations become the undisputed stars of the festival. Recognized as a Quality Sagra, this event represents a gastronomic excellence worthy of rediscovery and appreciation. Over three festive days, visitors and traditional cuisine enthusiasts will immerse themselves in a complete experience that goes far beyond simple tasting. Food stands showcase agnolotti paired with a selection of local wines, while conviviality and musical moments create an authentic and welcoming atmosphere. The sagra is far more than a tasting opportunity—it's a genuine tribute to Piedmontese traditions and the local culture that characterizes this corner of the region. For those wishing to discover the food and wine treasures of Monferrato in a festive and authentic setting, the Sagra dell'Agnolotto d'Asino di Calliano is an essential stop. In an extraordinary landscape, this event perfectly combines the pleasures of the table with the rediscovery of traditions that have made Piedmontese cuisine famous worldwide.