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Prosciutto, Frico and Borders

Festivals and events in Friuli Venezia Giulia

Prosciutto, Frico and Borders

A frontier land where Italy, Austria, and Slovenia meet, Friuli Venezia Giulia is a crossroads of unique flavors. From the prosciutto di San Daniele to frico, each festival tells a story of plural identity.

Explore the Provinces

Browse the territories and discover the food traditions of each area.

Collio
12 events

Collio

White wines and frico

Pordenone e Dolomiti Friulane
142 events

Pordenone e Dolomiti Friulane

Mosaics and mountains

Trieste e Carso
11 events

Trieste e Carso

Osmize and Bora

Festivals in Friuli Venezia Giulia by month

calendar_monthOctober 2026calendar_monthNovember 2026calendar_monthDecember 2026calendar_monthJanuary 2027

Upcoming Events

Festa della mela
FeaturedFood Festival

Festa della mela

calendar_todayOctober 8 – October 11, 2026location_onTolmezzo, Pordenone e Dolomiti Friulane
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Autumn Flavors

Chestnuts, mushrooms, truffles, and harvest: discover the autumn sagre celebrating the fruits of the land.

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Sagre da las masanetes
Trieste e Carso

Sagre da las masanetes

calendar_todayOctober 9 – October 18, 2026
Festa delle Castagne
Pordenone e Dolomiti Friulane

Festa delle Castagne

calendar_todayOctober 9 – October 18, 2026
Oktoberfest Remanzacco
Pordenone e Dolomiti Friulane

Oktoberfest Remanzacco

calendar_todayOctober 9 – October 17, 2026
Traditions of Friuli Venezia Giulia

Keepers of Tradition

Friuli Venezia Giulia is the region of prosciutto di San Daniele, frico with polenta, cjarsons carnici, and Friulano wine. The Friuli festivals are community celebrations where people gather in the osmize of the Carso triestino or in the squares of the hillside villages of Collio. The cuisine reflects centuries of encounters between different peoples and traditions.

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    Verified events

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    Territory stories

    Behind every sagra is a story: discover the origins, traditions, and people that make these events unique.

Producers of the region

The artisans and stories behind the typical products of Friuli Venezia Giulia.

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Azienda Agricola Butussi

Corno di Rosazzo

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Dok Dall'Ava

San Daniele del Friuli

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Latteria Sociale Turnaria

Collina di Forni Avoltri

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Latteria di Fagagna

Fagagna

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Livio Felluga

Brazzano di Cormons

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Panificio Codan

Stregna

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Pasticceria Dorbolò

Cividale del Friuli

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Prolongo

San Daniele del Friuli

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Schiopetto

Capriva del Friuli

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Frequently Asked Questions

What food festivals are there in Friuli Venezia Giulia?expand_more
In Friuli Venezia Giulia, hundreds of food festivals take place throughout the year, from gastronomic sagre dedicated to local products to music festivals and patron saint celebrations. The main areas are Collio, Pordenone e Dolomiti Friulane, Trieste e Carso.
What DOP products are there in Friuli Venezia Giulia?expand_more
Friuli Venezia Giulia boasts 10 protected designation products, including Collio DOC DOC, Ribolla Gialla DOC, Prosciutto di San Daniele DOP, Montasio DOP.
When are the food festivals in Friuli Venezia Giulia?expand_more
Food festivals in Friuli Venezia Giulia take place throughout the year, with a higher concentration in the summer period (June–September). However, many patron saint festivals and autumn product sagre are held between October and December.