
Festivals and events in Emilia-Romagna
Tortellini, Lambrusco and Piazzas
Italy's Food Valley is a paradise for those who love good food. From the Apennines to the Adriatic, Emilia-Romagna is a permanent celebration of flavors that have conquered the world.
Explore the Provinces
Browse the territories and discover the food traditions of each area.
Festivals in Emilia-Romagna by month
Upcoming Events

Palio del Pettine
Autumn Flavors
Chestnuts, mushrooms, truffles, and harvest: discover the autumn sagre celebrating the fruits of the land.
Bologna e AppenninoSagra del bollito
calendar_todayOctober 8 – October 18, 2026
Parma e Food ValleySagra dei Fritti
calendar_todayOctober 8 – October 10, 2026
Ferrara e DeltaSagra del tartufo di Bondeno
calendar_todayOctober 8 – October 11, 2026
Keepers of Tradition
Emilia-Romagna is the region where food is identity. Parmigiano Reggiano, Prosciutto di Parma, Aceto Balsamico di Modena, Tortellini di Bologna, Piadina Romagnola: each product is an institution. The sagre of Emilia-Romagna are collective celebrations where hundreds of volunteers cook for thousands of people, in a ritual of generosity that has no equal.
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Verified events
Every event on sagr.it is verified and updated to provide you with accurate and reliable information.
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Territory stories
Behind every sagra is a story: discover the origins, traditions, and people that make these events unique.
Producers of the region
The artisans and stories behind the typical products of Emilia-Romagna.
Acetaia Giusti
Modena
Acetaia Malpighi
Modena
Alcisa
Castelnuovo Rangone
Bertinelli
Noceto
Cantina della Volta
Bomporto
Caseificio Comellini
Bertinoro
Caseificio Hombre
Parma
Caseificio Sociale di Gavasseto e Roncadella
Reggio Emilia
Casina del Bosco
Rimini
Centrale del Latte di Cesena
Cesena
Cleto Chiarli
Castelvetro di Modena
Felsineo
Zola Predosa
Galloni
Langhirano
La Piadina del Borgo
Cesena
Ruliano
Langhirano



