Frantoio Ventre
Oil mill active since 1849 in Francavilla Angitola (VV), with olive groves nestled between hills and sea. It produces certified organic extra virgin olive oil, including the prized monocultivar Carolea IGP di Calabria: the olives, harvested and transported with aeration, are milled on the same evening of harvest to preserve their aromas and very low acidity. The result is a medium fruity oil with a delicate profile — notes of grass, almond and green apple, with subtle bitter and spicy hints — bottled in dark glass.
redeemIn the Sagr Boxes
Products from Frantoio Ventre are featured in our Calabria specialty boxes:
scheduleSold outRecommendedTerritorio
€99The whole Calabrian territory told in full, shipping included.
Inside the box: Caciocavallo Silano DOP · Olio EVO Monocultivar Carolea IGP · ’Nduja di Spilinga · Soppressata Calabrese…
scheduleSold outEccellenza
€199The best of Calabria — wines included — in a wooden crate.
Inside the box: Capocollo di Calabria DOP · Caciocavallo Silano DOP · Olio EVO Monocultivar Carolea IGP · Cirò DOC Rosso…
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