Sagra dei Piselli e delle Fave
Food FestivalApril

Sagra dei Piselli e delle Fave

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location_onMontegiordano, Sila

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Date

April 25 – April 26, 2026

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Location

MontegiordanoMontegiordano, CS, Italia

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Admission

Free

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Audience

Everyone

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Weather

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The Sagra dei Piselli e delle Fave in Montegiordano is a spring celebration dedicated to the excellence of local legumes and the deep-rooted agricultural traditions of the Alto Jonio Cosentino region. This unique event invites visitors to rediscover authentic flavors of the land, where simple yet nourishing ingredients become the stars of genuine dishes and time-honored recipes passed down through generations. A festival that pays tribute to the seasonality and biodiversity of Calabrese crops, immersing guests in an atmosphere of conviviality and tradition.

The event offers participants the opportunity to taste culinary specialties made with fresh peas and broad beans, discovering how Calabrese folk cuisine celebrates these legumes through traditional preparations. With food stalls, cooking demonstrations, and entertainment throughout, the Sagra becomes a shared celebration where the local community welcomes visitors to honor the deep connection between people, land, and the seasons.

Frequently Asked Questions

What are the typical dishes at the Sagra dei Piselli e delle Fave?expand_more
The festival features traditional dishes made with peas and broad beans, including soups, side dishes, fresh filled pasta, and other Calabrese specialties that showcase these seasonal legumes.
When does the Sagra dei Piselli e delle Fave take place?expand_more
The event is held in spring, when peas and broad beans are at their freshest and finest. We recommend checking the specific dates for the current edition on the event website.
Where is Montegiordano located?expand_more
Montegiordano is situated in the Alto Jonio Cosentino area of Calabria, a region rich in agricultural heritage and surrounded by the stunning natural landscapes of southern Italy.
What activities are planned during the festival?expand_more
Beyond culinary tastings, the festival features food and wine stalls, cooking demonstrations, entertainment, and the chance to meet local producers and learn about regional traditions.
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