Gnocco Estate
Food FestivalJune

Gnocco Estate

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location_onValsamoggia, Bologna e Appennino

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Date

June 12 – June 14, 2026

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Location

ValsamoggiaVia Berlinguer, 105 Loc. Castelletto di Serravalle, 40050 Valsamoggia

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Admission

Free

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Audience

Everyone

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Weather

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Back in June comes the highly anticipated Gnocco Estate, Emilia-Romagna's most mouth-watering gastronomic event, organized by the Gnocco Fritto Group in Castelletto di Serravalle. For three days, from June 12-14, 2026, the covered equipped area on Via Berlinguer will transform into an oasis of authentic flavors where you can taste the historic fried gnocco, the most iconic dish of Bologna's culinary tradition, in all its most appetizing variations. Beyond the delicious food stands open every evening from 6:00 PM, the event features a rich entertainment program with evenings dedicated to live music and dancing, ensuring fun for the whole family. A perfect opportunity to combine the pleasure of fine dining with joy and conviviality, immersed in the summer atmosphere of Emilia. A conscious and charitable celebration: all proceeds from the event will be donated to local associations committed to supporting the community. By tasting local delicacies, every visitor directly contributes to territorial solidarity projects. Sponsored by the Municipality of Valsamoggia, Gnocco Estate represents an unmissable appointment for those who love authentic Emilian cuisine and regional gastronomic traditions.

Frequently Asked Questions

What are the opening hours and how do I access the event?expand_more
The food stands will be open every evening from 6:00 PM to 11:00 PM during the three days of the event (June 12-14, 2026). Admission is free and open to all. For group reservations (over 15 people), please contact the Gnocco Fritto Group via the contact form on the website.
What are the specialties and prices?expand_more
The undisputed star is fried gnocco in the Bolognese tradition, available in variations: classic with cold cuts, cheese-filled, with grilled vegetables. Prices range from €5 to €12 per portion. In addition to gnocco, Emilian cuisine dishes are available: tortellini, lasagna, tigelle, and typical desserts (€6-15). Non-alcoholic beverages and local wine available upon request.
What is the entertainment and music program?expand_more
Each evening from 8:30 PM, live music performances are scheduled with local artists: Thursday, June 12 - Emilian folk music; Friday, June 13 - cover band playing '70s-'80s hits; Saturday, June 14 - DJ for dancing. Children's activities on Saturday afternoon from 4:00 PM.
How are charitable donations organized?expand_more
All proceeds are donated to: Associazione Banco di Solidarietà di Valsamoggia (food assistance), Centro di Accoglienza per Famiglie in Difficoltà (local family support), and Youth Inclusion Projects in the territory. Fund distribution will be announced at the end of the event on the official website.
Where is the event held and what services are available?expand_more
The event takes place at the covered equipped area on Via Berlinguer, 105 in Castelletto di Serravalle, in the municipality of Valsamoggia (Bologna). Available services: free parking (150 spaces), fully accessible facilities for disabled visitors, restrooms, covered area (useful in case of rain), and reserved seating for elderly and families with children.
How do I get to the event venue?expand_more
By car: free parking available at the event area. By public transport: bus line X from Bologna (stop 200m away). GPS: Via Berlinguer, 105, Castelletto di Serravalle - 40053 Valsamoggia (BO). For traffic information, consult the Municipality of Valsamoggia website.
Can I reserve a table or food stand?expand_more
Tables are available on a first-come, first-served basis. Reservations for large groups are available by contacting [email protected] at least 7 days in advance. No reservation is necessary for individual or family visits.
Are there dietary restrictions or allergen accommodations?expand_more
Yes, all stands offer menus for celiac and lactose-intolerant visitors. Detailed information on ingredients and allergens is available at each stand. We recommend informing staff directly of your dietary needs.
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