Food FestivalJune
Sagra del Maccherone al Pettine (Handmade Ridged Maccheroni Festival)
location_onPieve di Cento, Bologna e Appennino
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Date
June 25 – July 4, 2027
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Admission
Free
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Audience
Everyone
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Pieve di Cento welcomes back the Sagra del Maccherone al Pettine, a culinary festival celebrating one of the most iconic pasta shapes in the Emilian tradition. The event pays homage to a skilled artisan craft passed down through generations: fresh, handmade pasta rolled and ridged using an antique weaving comb to perfectly capture every drop of sauce. At the food stands, you can savor maccheroni al pettine paired with rich meat ragù and savory traditional sauces. The menu also features other Emilian specialties and local delicacies, showcasing the finest flavors of the Bolognese plains. The festival experience is rounded off with live music, entertainment, and activities designed for visitors of all ages.
Text generated with AI based on the sources provided.Frequently Asked Questions
When does the event take place?expand_more
The festival runs from Friday, June 25, 2027, to Sunday, July 4, 2027.
Where is the event held?expand_more
The festival takes place in Pieve di Cento.
How is maccherone al pettine prepared?expand_more
It is fresh, handmade pasta given its distinctive ridges using a traditional loom comb, which allows it to hold rich sauces exceptionally well.
What does the food stall menu offer?expand_more
The stalls serve maccheroni al pettine paired with rich ragù and traditional toppings, alongside other Emilian specialties and typical local delicacies.
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