Festa del lampone e del mirtillo

At the foot of Monte Cuar, in the heart of Friuli-Venezia Giulia, the charming village of Avasinis celebrates two extraordinary fruits that have characterized the territory and its gastronomy for centuries: black blueberries and raspberries. The Festa del lampone e del mirtillo is a unique opportunity to discover how these small treasures of nature transform into sophisticated and traditional dishes, from classic preparations like desserts and ice creams, to surprising uses in risottos, gnocchi, bread and even cured meats. During the three days of the festival, from August to September, the village comes alive with tastings and direct sales of these precious fruits, accompanied by typical local dishes prepared according to ancient recipes: from frico to nostrana polenta cooked on-site, from celebrated blueberry cjarsons to steaming gnocchi, to cured meats like blueberry vinegar salami. Everything is enhanced by excellent Friuli wines that complete an unforgettable gastronomic experience. But the festival is more than just food: the village streets fill with live music concerts, fun educational workshops for children, and fascinating photography exhibitions that tell the story and culture of Avasinis. An event celebrating authenticity, tradition, and the deep connection between a territory and its most precious fruits.