Festa delle Castagne e del Miele di Castagno

The Soffumbergo Valley transforms into a stage dedicated to the authentic flavors of Friuli-Venezia Giulia with the Festa delle Castagne e del Miele di Castagno. From October 10-25, 2026, visitors can immerse themselves in a unique sensory experience where chestnuts and chestnut honey—two regional treasures—become the stars of tastings, culinary preparations, and cultural entertainment. Every corner of the festival tells the story and tradition of these extraordinary products, deeply rooted in the agricultural heritage of Friuli's hillside communities. The festival's gastronomic stands offer a fascinating journey through local traditional flavors, featuring typical specialties and artisanal products crafted using recipes passed down through generations. From roasted chestnuts to honey in all its varieties, through sweets, creams, paired cheeses, and creative preparations, each offering reflects the productive excellence of the region. Guided tastings reveal the best pairings and organoleptic characteristics of different chestnut honeys. Beyond culinary delights, the festival features a rich program of entertainment and culture: educational workshops on harvesting and processing techniques, beekeeping demonstrations, traditional Friulian folk music performances, craft markets, and guided tours through the valley's historic chestnut groves. A complete experience that combines gastronomic pleasure with knowledge of the traditions that keep Friuli-Venezia Giulia's roots alive—perfect for families, food enthusiasts, and anyone curious about authentic regional heritage.