Friuli Doc

Friuli Doc is one of the most anticipated events of the year for lovers of Italian gastronomy and wine culture. Every September, the historic centre of Udine comes alive with authentic colours, aromas and flavours, transforming into an open-air celebration of the Friuli Venezia Giulia region's finest offerings. Over four intense days, medieval squares and streets host an extraordinary showcase of the best the region has to offer: from the world-renowned San Daniele prosciutto to the prestigious Montasio cheese, from specialities like frico to celebrated wines with protected designations of origin. But Friuli Doc is more than just a feast for the palate. The event distinguishes itself through a holistic approach that combines gastronomic pleasure with cultural discovery. Meetings with Michelin-starred chefs and local producers, interactive workshops and specialised masterclasses allow visitors to explore production techniques and the stories behind each excellence. Craft beers, traditional sweets and other specialities complete an offering that satisfies every culinary curiosity. Beyond food, the event features live music performances and cultural exhibitions that showcase the rich identity of Friuli, turning every corner into a window on tradition and innovation. Friuli Doc is the ideal opportunity to immerse yourself completely in the region, discovering how history, territory and the passion of its people come together on the plate.