Sagra delle Cape
Food FestivalMarch

Sagra delle Cape

location_onLignano Sabbiadoro, Pordenone e Dolomiti Friulane

calendar_today

Date

March 7 – March 15, 2027

map

Location

Piazza Marcello d’OlivoPiazza Marcello d’Olivo

directionsGet directions
payments

Admission

Free

family_restroom

Audience

Everyone

wb_sunny

Weather

Check weather

Spring arrives in Lignano Sabbiadoro with the authentic flavors of the Adriatic at the Sagra delle Cape, a gastronomic festival that has celebrated the maritime traditions of Friuli since 1984. Born from the vision of local fishermen and dedicated maintained by the APS 'Al Mare' Association, this celebration offers an unmissable opportunity to discover the sea's culinary treasures: from long clams to small Venus clams, from grilled sardines to squid, all prepared according to authentic recipes by master craftsmen. During nine days of festivities, Piazza Marcello d'Olivo transforms into a paradise for food lovers, where you can taste local specialties in a welcoming and genuine atmosphere that unites culture, tradition, and conviviality. The event attracts both residents and tourists eager to savor the finest fruits of our sea in dishes that tell stories of fishing heritage and culinary wisdom. Food stands remain open from 6:00 PM to 11:00 PM on weekdays and from 11:30 AM to 11:00 PM on weekends. Beyond culinary pleasure, the Sagra delle Cape carries profound charitable value: all proceeds from sales are donated to numerous local and national organizations and associations, transforming every taste into an act of generosity. An extraordinary opportunity to enjoy, discover, and do good.

Frequently Asked Questions

What are the specialties not to be missed?expand_more
The Sagra delle Cape offers authentic Adriatic recipes: long clams (cannolicchi), small Venus clams (pevarasse), grilled sardines, breaded and marinated sardines, squid, and many other seafood specialties prepared by local fishermen themselves following genuine culinary traditions. Each dish represents the best of local maritime heritage.
What is the purpose of this festival?expand_more
The festival has a dual purpose: to introduce residents and tourists to the precious products of the Adriatic Sea and local maritime traditions, while also donating all sales proceeds to charity for numerous local and national organizations and associations. A celebration that combines the pleasure of food with solidarity.
Who organizes the event?expand_more
The Sagra delle Cape is organized by the APS 'Al Mare' Association, which has carried forward since 1984 the legacy of an idea born from local fishermen, keeping alive the traditions and values of Lignano Sabbiadoro's maritime community.
What are the opening hours?expand_more
Food stands are open on weekdays from 6:00 PM to 11:00 PM and on holidays and weekends from 11:30 AM to 11:00 PM. It is advisable to arrive early to avoid queues.
What is the average price of dishes?expand_more
Prices vary depending on the specialties chosen, generally from €8.00 to €16.00 per portion. Small tasting samples are available at reduced prices.
How to get there and where to park?expand_more
Piazza Marcello d'Olivo is easily accessible in the center of Lignano Sabbiadoro. Public parking is available in the immediate vicinity of the square. The area is fully accessible for people with reduced mobility.
info

This event is not yet managed on sagr.it. Information may not be up to date.