Stevenà di Caneva (PN) – 3° Festival delle Specialità Friulane
Food FestivalJune

Stevenà di Caneva (PN) – 3° Festival delle Specialità Friulane

location_onCaneva, Pordenone e Dolomiti Friulane

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Date

June 19 – June 20, 2026

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Location

Stevenà di CanevaStevenà

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Admission

Free

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Audience

Everyone

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Pro Loco Stevenà APS invites you to Caneva for the 3rd Festival of Friuli Specialties, a gastronomic event celebrating the culinary excellence of the region. Over two evenings on June 19 and 20, 2026, in the enchanting Piazzetta del Carmine, visitors will have the opportunity to taste authentic dishes prepared directly by the guardians of Friuli traditions, in a convivial and genuine atmosphere. A fascinating journey through the flavors of the mountains and lagoon, where each specialty tells a story of territory and passion. From San Daniele prosciutto to typical cheeses, from traditional soups to time-honored desserts, every dish represents the gastronomic heritage of Friuli Venezia Giulia, passed down through generations via closely guarded recipes. The event offers an unmissable opportunity to discover the true essence of Friuli cuisine, away from clichés, directly from those who live this tradition daily. With over 15 local exhibitors and more than 30 specialties available, it promises a weekend dedicated to taste, culture, and conviviality—perfect for anyone seeking to discover the authentic roots of regional gastronomy.

Frequently Asked Questions

When is the 2026 Festival of Friuli Specialties held?expand_more
The event takes place on June 19 and 20, 2026 in Caneva, at Piazzetta del Carmine. Hours are from 6:00 PM to 11:00 PM both evenings.
Which Friuli specialties can I taste?expand_more
You'll be able to sample over 30 specialties including: San Daniele DOP prosciutto, Montasio and Picolit cheeses, traditional soups, casunziei, frico, orzotto, cjarsons, and typical desserts such as putizze and strucoli. All dishes are prepared directly by local producers.
Who organizes the event?expand_more
The event is organized by Pro Loco Stevenà APS, a local organization dedicated to promoting the territory and its gastronomic and cultural traditions.
What is the admission cost?expand_more
Entry to the event is free and open to all. We recommend pre-booking dishes by contacting Pro Loco Stevenà APS to ensure you get your desired specialties, as quantities are limited.
What is the average cost of dishes?expand_more
Specialty prices range from €6 to €15 per portion, depending on the dish and preparation complexity. Tasting menus at special prices are also available.
How do I reach Caneva?expand_more
Caneva is located in the province of Pordenone, in Friuli Venezia Giulia. It is easily accessible by car via state road SS13 or major regional highways (A28 Portogruaro-Pordenone). Piazzetta del Carmine is in the town's historic center with parking nearby.
How do I contact Pro Loco Stevenà APS?expand_more
For information, reservations, and organizational details, contact Pro Loco Stevenà APS via email at the address listed on sagr.it or by phone at the numbers provided on the portal. It is recommended to contact them at least one week before the event.
Are there seating areas?expand_more
The event takes place in the square with tables and chairs available. We recommend arriving early to secure a seat during peak hours (7:00 PM-9:00 PM).
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This event is not yet managed on sagr.it. Information may not be up to date.