
Food FestivalNovember
Antichi sapori pontini – Sagra del prosciutto cotto al vino (Ham Cooked in Wine Festival)
location_onCori, Roma e Dintorni
calendar_today
Date
November 1 – November 2, 2026
map
payments
Admission
Free
family_restroom
Audience
Everyone
wb_sunny
Weather
Check weather
In the historic hill town of Cori, set in the Monti Lepini mountains, 'Antichi sapori pontini – Sagra del prosciutto cotto al vino' celebrates a distinctive local specialty that pairs savory ham with the aromatic notes of regional wine. Food stalls set up for the festival serve the renowned wine-cooked ham in filled paninis, platters of typical delicacies, and hot traditional dishes, all perfectly paired with selections of Colli Pontini wines. Rounding out the experience, the town's historic center comes alive with artisan markets, live music, and folk performances celebrating local heritage.
Text generated with AI based on the sources provided.Frequently Asked Questions
When does the event take place?expand_more
The festival takes place from Sunday, November 1, 2026, to Monday, November 2, 2026.
Where is the event held?expand_more
The event is held in Cori.
What is on the festival menu?expand_more
Food stands offer sandwiches with wine-cooked ham, warm dishes, and platters of regional specialties paired with local Colli Pontini wines.
What entertainment is planned in the historic center?expand_more
The festival features live music, craft markets, and folk performances throughout the village streets.
info
This event is not yet managed on sagr.it. Information may not be up to date.