Sagra dell'Uva e del Vino (Grape and Wine Festival)

In the heart of the charming village of Vezzano Ligure, suspended between rolling hills and the Gulf of Poets, the Sagra dell'Uva e del Vino represents an authentic celebration of Liguria's winemaking tradition. This fascinating event, taking place from September 12-14, 2026 when grape clusters reach peak ripeness, transforms the historic center into a festival of colors, aromas, and flavors where every detail tells the story of local producers' dedication to their land. From north to south across Liguria, wines from this area are recognized enological treasures: Vermentino and Pigato dominate white wine production, while Ciliegiolo represents the region's red wine excellence, alongside other minor varietals that offer a sensory tasting experience beyond simple sampling. Every sip tells a story of the land, climate, and the peasant patience that has shaped this hillside landscape for centuries. Gastronomic stands offer genuine and conscious cuisine, with filled focaccia, testaroli with pesto, vegetable pies, and the finest cured meats and cheeses of the region. But the Sagra dell'Uva e del Vino is more than just wine tasting and gastronomy: it's an immersive experience that engages all the senses. During the three-day celebration, decorated floats parade through town, traditional costumes, live music, artisan exhibitions, and reenactments of ancient harvest-related trades create an atmosphere of authentic conviviality. The local community shares with visitors the deep bond that connects them to their land and its fruits, in an event celebrating Ligurian wine culture in its entirety.