Food FestivalMay
Azzurro Pesce d’Autore
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location_onAndora, Riviera di Ponente
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Date
May 15 – May 17, 2026
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Admission
Free
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Audience
Everyone
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Azzurro Pesce d'Autore is an extraordinary celebration of the sea's finest flavors, transforming Andora into an open-air gastronomic stage. The event brings together the region's most acclaimed chefs and local producers to showcase Liguria's exceptional seafood heritage, with dishes that blend coastal culinary tradition with contemporary creativity. Through tastings, cooking demonstrations, and workshops, visitors will discover the art of preparing blue fish and learn about perfect pairings with local wines and regional specialties.
Frequently Asked Questions
When does Azzurro Pesce d'Autore take place?expand_more
The event is held in Andora on specific dates. For up-to-date information on times and the event calendar, please visit the official festival website or contact the organizing body.
What dishes are served at the event?expand_more
The festival features specialties based on blue fish and seafood, prepared by renowned chefs using both traditional recipes and modern interpretations. Tastings, individual portions, and full menus are all available.
Do I need to make a reservation?expand_more
We recommend contacting the organizers directly to confirm whether reservations are required for certain services or to access exclusive tastings.
Where is Andora located?expand_more
Andora is a charming destination on the Western Ligurian Riviera, easily accessible by car and well-served by public transportation.
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