Forme Bergamo (Bergamo Cheese Forms)

Forme Bergamo is Italy's most important event dedicated to cheese, transforming the city of Bergamo into Europe's capital of cheesemaking. With its tenth edition scheduled for October 23-25, 2026, the event celebrates an extraordinary achievement: Bergamo is home to nine Protected Designation of Origin (PDO) cheeses—more than one-sixth of Italy's 53 total. This recognition testifies to the exceptional production quality of the territory and the excellence of Bergamo's dairy and cheese supply chain, from the Orobiche Cheese Valleys to collaborations with UNESCO Creative Cities for Gastronomy. The event unfolds across multiple strategic venues throughout the city, from the enchanting Upper Town to the Sentierone and Bergamo's Trade Fair, offering an immersive experience in the world of Italian cheeses. Guided tastings, interactive cheese labs, specialized markets, and international cheese competitions allow industry professionals and enthusiasts to discover the region's outstanding food and wine excellence. Forme Bergamo is an essential appointment for anyone wishing to deepen their knowledge of Italian cheese culture and savor the finest national PDO cheeses. Promoted by the Bergamo Chamber of Commerce, the event has built a solid reputation at both national and international levels over the years. Beyond tastings, the festival also features supply chain discussions, presentations of local specialty products, and networking opportunities between producers, experts, and commercial operators, confirming its position as a strategic hub for Europe's cheese sector.