Festa del pesce e del Luccio alla Rivaltese

The Festa del Pesce e del Luccio alla Rivaltese is one of Lombardy's most anticipated gastronomic events, now in its 41st edition. Taking place over the weekends of July 3-5 and 10-12 at the Area Feste Platana in Rivalta sul Mincio, this festival celebrates the rich culinary tradition of freshwater fish linked to the historic Valli del Mincio. The undisputed star is Luccio alla Rivaltese, the festival's signature dish recognized as a Traditional Agri-Food Product (PAT) and De.Co. by the Lombardy Region. This pike is prepared according to traditional recipes, either in sauce or plain. Throughout the festival, you can sample refined freshwater fish specialties: risottos made with catfish, tench, and roach; delicate sea bass tortelloni with butter and sage; hand-rolled bigoli pasta with sardines; grilled eel; and local fish fries. For those seeking alternatives, the Baracca dei Nott-Ambuli offers street food, appetizers, and cocktails in a lively, informal atmosphere. Each evening features live music and DJ sets creating the perfect ambiance to enjoy local delicacies. The event is organized with dedication by the Pro Loco di Rivalta sul Mincio and local community volunteers, who have passed down this authentic culinary tradition for decades. An unmissable opportunity to discover the genuine flavors of Mantuan cuisine and the beauty of the Mincio region.