Sagra dello Struzzo (Ostrich Festival)

Name: Sagra dello Struzzo (Ostrich Festival)
Start: 2026-06-12T00:00:00.000Z
End: 2026-06-24T00:00:00.000Z
Location: Governolo

event_busyEvent ended

location_onGovernolo, Milano e Dintorni

calendar_today

Date

June 12 – June 24, 2026

map

Location

Governolo

directionsGet directions

payments

Admission

Free

family_restroom

Audience

Everyone

wb_sunny

Weather

Check weather

The Sagra dello Struzzo in Governolo is a unique event in the Italian food festival landscape, dedicated to a prized meat that remains little-known in our country. With its well-established tradition, this annual celebration showcases one of Lombardy's most sustainable and innovative farms.

The Mantua area offers ideal environmental conditions for raising high-quality ostriches, thanks to its temperate climate and particularly favorable soil characteristics. Ostrich meat, rich in proteins and low in fat, represents a conscious choice for consumers attentive to quality, origin, and product sustainability.

During the festival, visitors can taste dishes skillfully prepared by local chefs who highlight ostrich meat in both traditional and innovative recipes. From grilled steaks to Mantuan stews, to refined pairings with local wines, the gastronomic offering represents an authentic journey through local flavors.

The event is more than just a gastronomic celebration—it's an opportunity to learn more about sustainable farming practices, meet local producers, and discover how environmental awareness combines with culinary excellence. Markets, entertainment, and educational activities complete the program, making the festival suitable for visitors of all ages.

The Sagra dello Struzzo in Governolo confirms itself as an unmissable appointment for food and wine enthusiasts and for those wishing to explore the lesser-known culinary gems of Northern Italy, far from the most touristy circuits but rich in authenticity and rural wisdom.

Frequently Asked Questions

What is ostrich meat and what are its properties?expand_more

Ostrich meat is a prized specialty, rich in proteins, low in fat and cholesterol. It's a tender and flavorful red meat, ideal for those seeking conscious and healthy eating. The environmental conditions of the Governolo area are particularly favorable for raising high-quality ostriches, guaranteeing meat with an unmistakable flavor.

What ostrich-based dishes can be tasted during the festival?expand_more

During the Sagra dello Struzzo, you can enjoy traditional and modern preparations created by local chefs. The offering includes grilled ostrich steak, braised dishes, Mantuan specialties, carpaccio, and pairings with local wines. Each dish tells the story of the meat's quality and sustainability.

When does it take place and how do you reach Governolo?expand_more

The Sagra dello Struzzo takes place on April 17, 2026 in Governolo, in the province of Mantua, Lombardy. The location is easily accessible by car from the Milan province and surrounding areas. It's advisable to check opening hours (generally 10:00 AM to 10:00 PM), parking arrangements, and organizational details directly with the organizers, as the event is concentrated in a single day.

Is this event suitable for families?expand_more

Yes, the festival is an event open to all visitors. Beyond ostrich meat tasting, the festival offers entertainment, local markets, educational activities, and moments dedicated to learning more about the territory, Mantuan gastronomic traditions, and sustainable farming practices. Perfect for a family day out.

How many visitors attend the Sagra dello Struzzo?expand_more

The Sagra dello Struzzo annually attracts several thousand visitors from the province of Mantua and surrounding areas, confirming itself as one of the most appreciated food and wine events in the Mantuan territory. Growing numbers testify to increasing interest in this unique culinary specialty.

info

This event is not yet managed on sagr.it. Information may not be up to date.