Sagra dei Crotti

The Sagra dei Crotti in Chiavenna is one of Lombardy's most anticipated gastronomic events, an occasion that has celebrated local culinary traditions with passion and dedication since 1965. The crotti—characteristic cellars carved into the rock that maintain naturally cool temperatures—become the stars of a festival that combines gastronomy, culture, and conviviality, transforming the entire village into a meeting place and celebration. During the nine days of the festival, visitors can immerse themselves in the festive atmosphere and discover the gastronomic treasures of Valchiavenna: from traditional dishes prepared according to time-honored recipes to local wines, from artisanal cheeses to aged cured meats. Each crotto tells a story of tradition and dedication to the craft, offering an authentic experience of Lombard mountain cuisine. The Sagra dei Crotti represents a perfect opportunity to discover the territory through its food, breathing in the genuine atmosphere of a community that proudly preserves its cultural and gastronomic roots. An unmissable event for those who love discovering Italy through authentic flavors and local traditions.