Festa del Vino Cotto
Food FestivalSeptember

Festa del Vino Cotto

location_onLapedona, Ascoli e Sibillini

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Date

September 20 – September 21, 2026

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Location

Lapedona

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Admission

Free

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Audience

Everyone

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In the fascinating badlands of Fermo rises Lapedona, a village that jealously preserves a unique wine and gastronomic tradition: the Festa del Vino Cotto. This autumn celebration honors a nectar with deep roots, born from the patient boiling of grape must and aging in wooden barrels that carry stories of generations. It is far more than a simple tasting—it is a genuine sensory journey through the rural past of the Marche region, where every sip tells of family bonds and inherited knowledge. The historic center's streets transform into an open-air gallery where cooked wine takes center stage. Wine and food stands offer authentic Marche dishes, rustic sweets that showcase this precious ingredient, and pure cooked wine for those seeking to experience its full complexity. The experience is enriched by concerts, evocative photographic exhibitions, and folk performances that bring local traditions to life, while cellar visits reveal the art and dedication behind this production. A perfect weekend for those seeking authenticity and wishing to immerse themselves in the atmosphere of a Marche village that celebrates its excellence with awareness and passion. Among vineyard aromas and the voice of the land, Lapedona invites you to discover how time, tradition, and terroir shape a timeless product.

Frequently Asked Questions

What is cooked wine and how is it produced?expand_more
Cooked wine is a nectar obtained from the slow boiling of grape must, subsequently aged in wooden barrels. This ancient technique transforms the must into a product with unique characteristics: dark color, sweet flavor, and complex structure, perfect for enjoying pure or as an ingredient in traditional Marche dishes and sweets.
What are the main festival events?expand_more
The festival features guided tastings of cooked wine, wine and food stands with typical Marche dishes, local rustic sweets, live music concerts, photographic exhibitions, folk performances, and visits to local producers' cellars where you can discover the secrets of production.
When is the Festa del Vino Cotto in Lapedona held?expand_more
The event takes place on September 20-21, 2026 in the charming village of Lapedona, in the Marche region. A perfect weekend to visit the historic center, savor local excellence, and immerse yourself in the authentic atmosphere of Marche tradition.
Can I purchase cooked wine during the festival?expand_more
Yes, during the Festa del Vino Cotto in Lapedona you can buy bottles directly from local producers with their stands. It is an ideal opportunity to take home an authentic product and discover the different nuances of this Marche nectar.
What Marche dishes can I taste?expand_more
Numerous typical dishes from Marche cuisine are available, many using cooked wine as a main ingredient. Alongside savory specialties, you will find local rustic sweets that fully showcase the characteristics of this precious product.
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