Sagra dei Vincisgrassi cotti su lu furnu a legna (Wood-Fired Vincisgrassi Festival)

The Sagra dei Vincisgrassi cotti su lu furnu a legna returns to Monte Urano to celebrate one of the most iconic dishes of the culinary tradition of Marche. The festival pays tribute to this ancient baked pasta recipe, considered an ancestor of lasagna, highlighting traditional preparation methods and wood-fired oven baking that enhances its authentic aromas and flavors. Throughout the event, food stands set up in the village offer freshly baked vincisgrassi alongside other regional specialties. The culinary offerings are complemented by lively evenings featuring live music, shows, and entertainment designed to welcome visitors and locals in a warm, festive atmosphere.