Sagra del Carciofo di Montelupone
Food FestivalMay

Sagra del Carciofo di Montelupone

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location_onMontelupone, Ascoli e Sibillini

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Date

May 9 – May 10, 2026

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Location

MonteluponeMontelupone, MC, Italia

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Admission

Free

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Audience

Everyone

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Weather

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The Sagra del Carciofo di Montelupone is a traditional event with roots stretching back to the 1960s, establishing itself as one of the most anticipated celebrations of spring in the Marche region. Every year, during the first or second weekend of May, the charming village of Montelupone comes alive with thousands of visitors from across the region, ready to celebrate local gastronomic excellence and discover the beauty of the territory.

The true star of the festival is the Montelupone artichoke, a prized variety with a sweet and delicate flavor, cultivated with tradition and passion by local farmers. During the festival, you can savor typical dishes made with this extraordinary vegetable, participate in guided tastings, and immerse yourself in the convivial atmosphere that characterizes this event, where gastronomy, culture, and community spirit come together.

Frequently Asked Questions

When does the Sagra del Carciofo di Montelupone take place?expand_more
The festival is held every year during the first or second weekend of May. We recommend checking the specific dates before your visit, as they may vary from year to year.
What are the gastronomic specialties to try?expand_more
During the festival, you can taste traditional dishes made with Montelupone artichokes, renowned for their sweet and delicate flavor. From artichoke pasta to fried preparations, the culinary offerings beautifully showcase this prized variety.
How long has this festival been running?expand_more
The Sagra del Carciofo di Montelupone is a historic event with roots dating back to the 1960s, keeping local gastronomic traditions alive for more than sixty years.
How many visitors attend the event?expand_more
Every year the festival attracts thousands of visitors from across the region, making it one of the most popular gastronomic events in Marche.
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