Sagra del fritto misto alla piemontese (Piedmont Mixed Fry Festival)

Nestled among the gentle hills of Monferrato, Cerrina celebrates one of Piedmont's most iconic dishes: fritto misto. The Sagra del Fritto Misto alla Piemontese is an opportunity to discover how this historic recipe embodies the essence of home cooking—the rustic tradition that doesn't choose between meats, vegetables, and sweets, but showcases them all together in an explosion of golden, crispy flavors. Every bite tells the story of generations of regional culinary wisdom. Beyond the star of the show, the festival offers a complete journey through Monferrato's territory: from fresh pasta to local cured meats, from aged cheeses to traditional desserts, all paired with the region's noble wines such as Barbera and Grignolino. The food stands become gathering points where you can rediscover the authenticity and quality of local products, where each producer is a guardian of time-honored traditions. But Cerrina, during these four festive days, is more than just a destination for food lovers. The village streets come alive with live music, dancing evenings, and entertainment that create a genuine atmosphere of conviviality. This is where residents and visitors meet, share tables and conversations, and rediscover the value of community through the universal language of food and celebration.