Sagra del pesce e del cortese

The Sagra del Pesce e del Cortese of Gavazzana is a singular event that celebrates a fascinating blend of seemingly distant traditions: maritime heritage and Piedmontese wine culture. Among the gentle hills of the Alessandria area, in that region of lower Piedmont where Monferrato meets Tortonese, this summer festival transforms the small village into a stage where fresh fish becomes the absolute protagonist, accompanied by the delicate Cortese, the region's native white wine. A union that surprises and captivates, demonstrating how Piedmontese territory can engage with sea flavors in an original way.

The gastronomic program features the excellence of seafood cuisine: mixed fried fish, spaghetti with clams, mussels marinara style, and dishes typical of maritime culinary tradition. Each dish is prepared with skill by experienced chefs and served in an atmosphere of genuine conviviality. Fresh Cortese wine, light and fragrant, naturally enhances the flavors of fish, creating a memorable food and wine experience.

The event is more than just gastronomy: from July 19-27, 2026, Gavazzana comes alive with dancing evenings, live concerts, and moments of social gathering that involve both residents and visitors. An opportunity to celebrate the gastronomic and cultural identity of Piedmontese territory, where sea and hills meet in an authentic and convivial celebration.