
Food FestivalApril
Carne di razza piemontese - Cavour Carne
event_busyEvent ended
location_onCavour, Torino e Dintorni
calendar_today
Date
April 25 – April 26, 2026
map
payments
Admission
Free
family_restroom
Audience
Everyone
wb_sunny
Weather
Check weather
The event "Carne di razza Piemontese - Cavour Carne" represents a unique opportunity to discover and taste one of the most prestigious products of Piedmontese gastronomy. The festival celebrates the excellence of Piedmont beef, a culinary rarity that embodies centuries of livestock tradition and mastery in the art of animal husbandry. Through this celebration, the local community pays tribute to the historical and cultural importance of this excellence supply chain, highlighting the passionate work of breeders who maintain the highest quality standards.
Cavour becomes the ideal stage to showcase the Piedmontese "red gold"—a gastronomic heritage with deep roots in the Pinerolese lands. The event not only promotes the tasting of premium meats but also supports the entire production chain, from farm to table, fostering greater consumer awareness about product quality and traceability. An unmissable opportunity for food enthusiasts and anyone wishing to explore the gastronomic excellence of the Piedmont region.
Frequently Asked Questions
What is the Piedmont cattle breed?expand_more
The Piedmont breed is one of the most prestigious cattle breeds in northern Italy, native to the Piedmont region. It is renowned for the superior quality of its meat, characterized by fine marbling and intense flavor. Animals of this breed are raised following rigorous quality standards and regulations.
When does the event take place?expand_more
To find out the exact dates for "Carne di razza Piemontese - Cavour Carne," we recommend visiting the official event website or contacting the organizers directly.
Who can attend the event?expand_more
The event welcomes all gastronomy enthusiasts, from curious consumers to industry experts. It's a perfect occasion for families, restaurant owners, chefs, and anyone interested in discovering the culinary excellence of Piedmont.
What activities are planned?expand_more
The festival features tastings of premium Piedmont beef, meetings with local breeders, showcases of the production chain, and direct purchasing opportunities from producers. The program may vary from year to year.
info
This event is not yet managed on sagr.it. Information may not be up to date.