Food FestivalMay
Fiera della tinca e dell'asparago
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location_onPoirino, Torino e Dintorni
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Date
May 10, 2026
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Admission
Free
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Audience
Everyone
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In the heart of Poirino, a charming town nestled between the hills of Turin and Asti, a historic celebration returns year after year, dedicated to two culinary treasures that embody the finest of local tradition: Santena Asparagus with its delicate spring flavor, and the Golden Humpback Tench from the Pianalta plateau, a freshwater fish with an unmistakable taste. This event, rooted in the early post-war years, represents an authentic celebration of Piedmont's food and wine culture, attracting enthusiasts and curious visitors from across the region each year.
The Fair offers a complete experience among exhibition stands, guided tastings, and culinary creations by local chefs who transform these ingredients into memorable dishes. Walking through Poirino's streets during the event, you can discover the passion of local farmers and fishermen for their products, while enjoying moments of conviviality and festivity that reflect the genuine soul of the community. An unmissable appointment for anyone wishing to touch the roots of Piedmontese gastronomy.
Frequently Asked Questions
When does the Fiera della tinca e dell'asparago take place?expand_more
The fair is typically held in spring, during asparagus harvest and the best season for tench. We recommend checking the specific dates of the current edition on the event's official website.
What are the typical dishes to taste?expand_more
Don't miss the Santena asparagus prepared in various ways, from simple butter preparations to more elaborate recipes, and the golden humpback tench prepared in traditional style. Various food stands offer creative recipes and traditional dishes.
How do I get to Poirino?expand_more
Poirino is easily accessible by car from the Turin area via provincial roads heading toward the hills. Parking is available during the fair. Check recommended hours and routes.
Are there activities beyond tastings?expand_more
Yes, the fair features exhibition stands, meetings with local producers, culinary demonstrations, and entertainment activities that create the festive atmosphere of the event.
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