Food FestivalOctober
Mais Rosso
location_onBanchette, Torino e Dintorni
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Date
October 24 – October 25, 2026
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payments
Admission
Free
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Audience
Everyone
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Weather
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The Sagra del Mais Rosso of Banchette is one of the most distinctive and anticipated events in the Canavese region, in the province of Turin. This festival celebrates the Mais Pignoletto Rosso del Canavese, a local variety with ancient roots and unique organoleptic properties, deeply embedded in Piedmont's agricultural and gastronomic tradition. During the festival, red corn takes center stage, being transformed into traditional dishes that tell the culinary story of the territory.
Frequently Asked Questions
When does the Sagra del Mais Rosso of Banchette take place?expand_more
The festival is held annually during the autumn season. We recommend contacting the organizers directly or checking the official website for the specific dates of the current edition.
What is Mais Pignoletto Rosso del Canavese?expand_more
It is a local corn variety cultivated in the Canavese region, characterized by red kernels and distinctive organoleptic properties. It represents a Piedmont agricultural excellence used in traditional cuisine for preparing typical local dishes.
What traditional dishes can I taste at the festival?expand_more
During the event, you can enjoy traditional dishes made with red corn, such as polenta, risotto, and other Piedmont recipes that highlight this local ingredient.
Where is Banchette located?expand_more
Banchette is a town in the Canavese region, in the province of Turin, Piedmont, easily accessible from the major cities of the region.
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