
Food FestivalMay
Sagra del Pisello (Pea Festival)
location_onCasalborgone, Torino e Dintorni
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Date
May 22 – May 24, 2027
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payments
Admission
Free
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Audience
Everyone
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Weather
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When spring arrives in the hills of lower Monferrato, Casalborgone comes alive to celebrate one of the season's most delicate and appreciated legumes: the pea. The Sagra del Pisello is a valuable opportunity to showcase a local cultivation that has characterized the territory for generations, distinguished by its natural sweetness and superior quality. Far more than simple gardening, this festival represents recognition of an agricultural heritage that tells the very identity of this community. During the three days of the event, from May 22-24, the food stalls transform the village into an arena where country cooking takes centre stage. From plates of pasta with freshly-picked peas to simpler recipes that enhance their genuine flavour, every dish pays homage to seasonality and authentic ingredients. Local chefs and stand operators offer plates that tell the culinary tradition of Monferrato, making the pea the ingredient that connects past to present. Beyond the flavours, the Sagra del Pisello offers much more: live music, performances and entertainment moments that transform the festival into a true community gathering. The streets of the historic centre fill with bunting and spring-themed decorations, while the atmosphere takes on the colours of Monferrato spring. Visiting Casalborgone during these days means immersing yourself in the authentic spirit of a small community that knows how to welcome visitors, inviting them to discover how simple ingredients and passion for the territory create unforgettable experiences. The event takes place in the heart of the village, with ample parking available nearby. Access to the stalls is free and open to all, while the dishes offered have modest and accessible prices. It is recommended to arrive in the early afternoon to fully enjoy the atmosphere and savour the local specialities at leisure.
Frequently Asked Questions
What pea-based dishes can I find at the Sagra?expand_more
During the event, the food stalls offer a variety of dishes that celebrate the pea: from traditional first courses such as pasta and risotto with peas, to simpler recipes that enhance its fresh flavour, including creamy soups, broths and side dishes. Every preparation follows Monferrato's culinary tradition and uses genuine, seasonal ingredients. Vegetarian options and dishes for all tastes are available.
When is the Sagra del Pisello held?expand_more
The Sagra del Pisello takes place from May 22-24, 2027 in Casalborgone. The event is open from 11:00 to 23:00 on weekdays and from 10:00 to 24:00 on weekends. This is the period when peas are in full season and the Monferrato shows its greenest and most lush appearance.
Where does the event take place and how do I get there?expand_more
The Sagra del Pisello takes place in the historic centre of Casalborgone, in the province of Alessandria. The village is easily accessible by car (Casale Monferrato exit on the A26 motorway) and by train (Casale Monferrato station, 15 km away). Free parking is available in the immediate vicinity of the stalls.
What does the event offer beyond food?expand_more
Alongside the food stalls, the festival features live music, performances and entertainment that create a lively and welcoming atmosphere. Guided tastings, cooking demonstrations by local chefs and community moments are planned, allowing you to discover local traditions and the territory. It's a perfect occasion for families and groups of friends.
Are there services for visitors?expand_more
Yes, during the event public restrooms, rest areas and common seating are available where you can enjoy your meal at leisure. Water dispensers and dedicated children's areas are also present. For detailed information, you can contact the local tourism office.
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