Food FestivalJuly
Sagra te lu Pummitoru Schiattarisciatu (Festival of the Sizzling Tomato)
location_onAradeo, Salento
calendar_today
Date
July 31 – August 2, 2026
map
payments
Admission
Free
family_restroom
Audience
Everyone
wb_sunny
Weather
Check weather
The Sagra te lu Pummitoru Schiattarisciatu represents an authentic journey into the heart of Salento's rural cuisine, celebrating an ingredient that has graced Puglian tables for generations. This gastronomic event, scheduled in Aradeo from July 31 to August 2, 2026, is dedicated to a simple yet extraordinary dish whose name evokes the very sounds of tradition: schiattarisciamento—that unmistakable crackling of tomatoes dancing in a pan with bubbling olive oil. In Aradeo's Villa Comunale, lovers of authentic gastronomy will gather to discover the pummitoru schiattarisciatu in all its variations: dressed with succulent meats, fragrant sausage, colorful peppers, aromatic basil, and the chili pepper that defines Southern palates. Organized by Nuova Pro Loco in collaboration with a dedicated committee, this festival is far more than a tasting occasion—it's a genuine tribute to the genuine flavors that grandparents passed down daily. Beyond the festival's star attraction, visitors will immerse themselves in a complete gastronomic universe: from meat grills to fresh salads, from traditional sweets to refreshing gelato, to fine wines and artisanal Salento beers. A true showcase of Salento's typical products that transforms the weekend into a multisensory experience, where local tradition is celebrated with pride and passion.
Frequently Asked Questions
What is Pummitoru Schiattarisciatu?expand_more
It is a traditional dish from Salento's rural cuisine made with local tomatoes, cooked in a pan with olive oil until they produce a characteristic crackling sound (schiattarisciamento). It is seasoned with meat, sausage, peppers, basil, and chili pepper, creating a rich and flavorful dish.
Where and when does the festival take place?expand_more
The festival takes place in Aradeo, in the province of Lecce, at Villa Comunale from July 31 to August 2, 2026. It is a three-day event dedicated to Salento gastronomy.
What other specialties can be tasted besides the main dish?expand_more
Beyond the pummitoru schiattarisciatu, the festival offers meat morsels, grilled dishes, salads, fresh fruit, traditional sweets, artisanal gelato, local wines, Salento beer, and a variety of traditional Salento products.
Who organizes the event?expand_more
The festival is organized by Nuova Pro Loco of Aradeo in collaboration with a dedicated committee, with the aim of promoting authentic flavors and local products of the Salento territory.
Is it a family-friendly event?expand_more
Yes, the festival is designed as a popular celebration and offers a variety of dishes and entertainment suitable for all visitors, from gastronomic specialties to typical products, in a festive and welcoming atmosphere.
info
This event is not yet managed on sagr.it. Information may not be up to date.