Fiera delle ciliegie di Lanusei
Food FestivalJune

Fiera delle ciliegie di Lanusei

location_onLanusei, Barbagia

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Date

June 26 – June 28, 2026

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Admission

Free

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Audience

Everyone

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Weather

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Lanusei, in the heart of Sardinia, transforms into a celebration of its gastronomic excellence with the Cherry Fair, an event running from June 26-28, 2026 that unites tradition, culture, and authentic flavors. The ‹Spring in the Heart of Sardinia› festival represents a unique opportunity to discover local productions through exhibition stands, tastings, and food and wine experiences that engage the entire community. Beyond celebrating the fruit symbolic of summer, the event offers complete immersion in Sardinian culture with visits to Nur Archeo Park, and cultural and artisanal initiatives of great value. Visitors can savor local specialties: from pecorino and goat cheeses to traditional cured meats, from carasau bread to artisanal pastries, and cherry preserves to aromatic liqueurs made from the star fruit. Sardinian music and traditional dancing will enliven the evenings, creating a festive and engaging atmosphere that celebrates the territory's cultural identity. The event, with over 50 local exhibitors and an expected attendance of 5,000-7,000 visitors, represents an unmissable appointment for those wishing to authentically discover Sardinia through its flavors, traditions, and genuine hospitality. **Practical Information** *Hours:* The fair is open from 10:00 AM to 11:00 PM (Friday and Saturday until midnight). Guided tastings take place every hour from 11:00 AM to 8:00 PM. *Admission:* Entry is free. Tickets for culinary tastings (€5-15 per person, depending on the package) are available at the main ticket office. *Getting There:* Lanusei is located on SS198, approximately 50 km from Nuoro. The fair takes place in Central Square and surrounding streets in the historic town center. Parking is available in designated areas with clear signage. *Contacts:* Lanusei Tourist Office - Tel. 0782 41280 | Email: [email protected] | Website: www.comune.lanusei.it

Frequently Asked Questions

When does the Fiera delle Ciliegie di Lanusei take place?expand_more
The event runs from June 26-28, 2026 in Lanusei, Sardinia, as part of the ‹Spring in the Heart of Sardinia› festival. Hours: 10:00 AM-11:00 PM (Friday and Saturday until midnight).
What are the main attractions of the fair?expand_more
The fair features over 50 exhibition stands with tastings of local products, guided food and wine experiences, visits to Nur Archeo Park, local crafts exhibitions, traditional Sardinian music and dancing, cooking workshops, and meetings with local producers.
What gastronomic specialties can I taste?expand_more
You can sample pecorino and goat cheeses, traditional cured meats, carasau bread, artisanal pastries, cherry preserves, local DOC wines, Sardinian cakes, spoon desserts, and aromatic liqueurs made with cherries. Each tasting includes 3 to 5 samples.
Can I visit archaeological sites during the event?expand_more
Yes, guided tours to Nur Archeo Park are organized during the festival (advance reservation recommended), allowing visitors to combine the gastronomic experience with discovery of the local Nuragic cultural heritage.
How much does admission and tastings cost?expand_more
Fair admission is free. Culinary tasting tickets range from €5 to €15 per person depending on the package chosen (individual samples or thematic experiences). Online reservations are available on the official website.
Is parking available?expand_more
Yes, dedicated parking areas are provided and clearly marked near Lanusei's historic town center. On weekends, it's recommended to arrive early in the morning to find parking more easily.
How can I contact the organizers?expand_more
You can contact the Lanusei Tourist Office at 0782 41280, by email at [email protected], or visit www.comune.lanusei.it for information and reservations.
Is advance reservation recommended for tastings?expand_more
Yes, for guided food and wine experiences and visits to Nur Archeo Park, advance reservation is recommended, especially for Saturday and Sunday. Contact the tourist office or book through the official website.
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