Vino Etna DOC comprises red, white, and rosé wines produced on the slopes of Europe's highest active volcano. The vineyards grow on lava-rich soils, between 400 and 1,000 meters in altitude, creating wines of extraordinary minerality.
Etna Rosso is produced from Nerello Mascalese and Nerello Cappuccio grapes, cultivated using the traditional alberello training system. Etna Bianco comes from Carricante, an indigenous variety that expresses the volcanic terroir at its finest.
In recent years, Etna has become one of Italy's most prestigious wine regions, with producers highlighting the volcano's distinctive "contrada" (cru) sites.

mapWhere it is produced
storeCertified Producers
Ferrara Vini
location_onRandazzo
Vigneti alberello a 800 m