Food FestivalDecember
Sagra del maiale e del cinghiale (Pork and Wild Boar Festival)
location_onAntillo, Siracusa e Dintorni
calendar_today
Date
December 6 – December 7, 2026
map
payments
Admission
Free
family_restroom
Audience
Everyone
wb_sunny
Weather
Check weather
The Sagra del maiale e del cinghiale in Antillo celebrates the region's rich agrifood heritage and livestock traditions, spotlighting authentic local flavours and time-honoured customs. At the heart of the culinary lineup are traditional specialities and products such as porchetta, cured meats, fresh sausages, and frittuli, perfectly paired with mushrooms, olive oil, wine, honey, dried fruit, cheeses, and homemade bread. Beyond the food, the festival embraces local culture and craftsmanship with artisanal exhibitions, live demonstrations of traditional trades like wicker basket weaving, musical entertainment, a photography display, and guided visits to the Agropastoral Museum.
Text generated with AI based on the sources provided.Frequently Asked Questions
When does the event take place?expand_more
The event takes place from Sunday, December 6, 2026, to Monday, December 7, 2026.
Where does the event take place?expand_more
The event is held in Antillo, Sicily.
Which local specialities can you taste at the festival?expand_more
During the festival, you can sample porchetta, cured meats, sausage, frittuli, mushrooms, olive oil, cheeses, wine, honey, dried fruit, and homemade bread.
info
This event is not yet managed on sagr.it. Information may not be up to date.