La Taverna del Curato

La Taverna del Curato returns to Montecastrilli, in the picturesque hamlet of Farnetta, as one of Umbria's most beloved gastronomic festivals. Now in its 42nd edition, this event represents a well-established tradition celebrating the authentic flavors of the region. From May 23 to June 1, 2026, the tavern will welcome visitors and lovers of local cuisine in a warm and convivial atmosphere, where food becomes an occasion for meeting and sharing. The star of the celebration is undoubtedly the ciriole alle ortiche—fresh homemade pasta topped with locally-harvested nettles and a delicate dressing of butter and pecorino romano that brings out genuine flavors without overwhelming the palate. Complementing the rich gastronomic offerings is a varied selection of seasonal vegetable fritters, pasta all'amatriciana, truffle bruschetta, typical Umbrian cheeses and cured meats, and rustic traditional dishes that change nightly, surprising even the most discerning palates. Each evening beginning at 7:30 PM, the hamlet of Farnetta comes alive in a festive and welcoming atmosphere. La Taverna del Curato offers live music, traditional dances and ballroom dancing, entertainment for all ages, and the chance to experience genuine Umbrian hospitality. It is far more than just a culinary occasion—it is a true social event that unites gastronomy, conviviality and entertainment. The event is organized by the local Pro Loco association, which for four decades has guaranteed quality, authenticity and continuity to this cherished tradition.