Sagra degli Gnocchi Guardea

Guardea is preparing to celebrate Umbrian culinary tradition with the Sagra degli Gnocchi, a gastronomic event taking place from July 31 to August 10, 2026. This annual appointment represents an extraordinary opportunity to discover one of the most representative dishes of local cuisine, prepared with mastery according to recipes passed down through generations. Gnocchi, made using traditional techniques, are served accompanied by a wide variety of authentic sauces that highlight the region's genuine flavors. Beyond the main dish, the festival offers a rich and varied menu representing the essence of Umbrian gastronomy: mixed roasts prepared according to local recipes, carefully prepared tripe, crispy and irresistible fried specialties, and traditional sweets such as tozzetti—traditional biscuits perfect for pairing with a good Vin Santo. Each dish tells a story of culinary tradition and passion that characterizes this territory. The event represents a perfect blend of food and wine culture and conviviality, creating a festive atmosphere where locals and visitors can share the pleasure of authentic cuisine. Ten intense days dedicated to taste and discovery of the culinary excellence that make Guardea and Umbria an unmissable destination for lovers of true Italian cooking.