
Food FestivalJune
Raduno Nazionale Polentari d'Italia
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location_onGubbio, Perugia e Valle Umbra
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Date
June 20, 2026
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Admission
Free
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Audience
Everyone
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The 17th National Polenta Makers Rally returns to Gubbio, an unmissable event for lovers of traditional Italian cuisine and gastronomy. On Saturday, June 20, 2026, starting at 5:00 PM, the enchanting Piazza Quaranta Martiri will transform into a grand stage dedicated to one of Italy's most iconic dishes. Held biennially, this event brings together the finest polenta associations from across the country, each showcasing their own regional specialties and local traditions. It's a unique opportunity to taste polenta in its countless variations, from northern interpretations to southern creations, accompanied by carefully selected regional products. Eighteen delegations will bring the best of their culinary heritage to the square, creating a gastronomic journey through the most authentic corners of Italy. More than a simple tasting, this is a true celebration of polenta, a dish symbolizing conviviality and popular culture. The rally is further enriched by folkloric moments, with parades in traditional costumes that create an even more evocative and engaging atmosphere. An event that unites flavors, traditions, and regional identity—perfect for those wishing to discover or rediscover one of Italy's culinary treasures. The event is organized by the Pro Loco di Carbonesca, guarantor of the quality and authenticity of this celebration.
Frequently Asked Questions
When does the National Polenta Makers Rally take place in Gubbio?expand_more
The event will be held on Saturday, June 20, 2026, starting at 5:00 PM in Piazza Quaranta Martiri in Gubbio (Perugia).
How many delegations will participate in the rally?expand_more
The 17th National Polenta Makers Rally will feature 18 delegations from various Italian regions, each bringing their own regional polenta specialties.
What are the main features of the event?expand_more
The rally includes free or reduced-price distributions of polenta from different associations, accompanied by regional specialty products, along with folkloric moments featuring parades in traditional costumes.
How often is this event held?expand_more
The National Polenta Makers Rally takes place every two years, making it a regular appointment for enthusiasts of traditional Italian cuisine.
Who organizes the event?expand_more
The rally is organized by the Pro Loco di Carbonesca, which ensures the quality and authenticity of the celebration.
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