Sagra dei bigoli
Food FestivalAugust

Sagra dei Bigoli (Bigoli Festival)

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location_onCostacciaro, Perugia e Valle Umbra

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Date

August 17 – August 19, 2026

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Location

CostacciaroCostacciaro, PG, Italia

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Admission

Free

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Audience

Everyone

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In the enchanting setting of Costacciaro, perched on the slopes of Monte Cucco, one of Umbria's most authentic culinary traditions comes to life: the Sagra dei Bigoli. This summer event is far more than a simple food festival; it is a sensory journey into the roots of peasant cuisine, where simple ingredients transform into an explosion of genuine flavors. Bigoli—that rough, hearty pasta resembling a generous spaghetti—tell the story of a poor Italy rich in culinary wisdom, where flour, water, and salt became works of art when touched by expert hands. The undisputed star of this three-day celebration is bigoli prepared in its most authentic form: a sauce of tomatoes and ricotta that celebrates simplicity without compromising on taste. The characteristic roughness of the pasta becomes an added value, clinging to the sauce with every bite and delivering an unforgettable gastronomic experience. The village's food stalls offer freshly prepared dishes, complemented by typical products from the Monte Cucco Park and local wines that enhance every course. August 17: ITALIA MANIA Show; August 18: Orchestra Suonami Band; August 19: Manuel Malanotte

Text generated with AI based on the sources provided.

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Frequently Asked Questions

What are bigoli?expand_more
Bigoli are a traditional Umbrian pasta characterized by a shape similar to very thick spaghetti and a rough, hearty texture. Originally prepared with simple ingredients (flour, water, and salt), they are now often enriched with an egg to enhance consistency and flavor. Their roughness makes them perfect for holding onto sauce.
How are bigoli served at the festival?expand_more
At the Sagra dei Bigoli in Costacciaro, the pasta is presented in its most authentic version: dressed with a simple yet flavorful sauce of tomatoes and ricotta. Dishes are prepared fresh at the food stalls.
What other products are available at the festival?expand_more
In addition to bigoli, visitors can taste typical products from the Monte Cucco Park, accompanied by local wines. The festival also features live music, folk dances, and orchestras that enliven the evenings.
Where is Costacciaro located?expand_more
Costacciaro is a small Umbrian village situated in the province of Perugia, on the slopes of Monte Cucco, in the heart of Umbria.
When does the festival take place?expand_more
The Sagra dei Bigoli runs from August 17-19, 2026, summer days that transform the village into a celebration of conviviality and authentic flavors.