
Food FestivalAugust
Stramaialata - Sagra del Mangiar Bene (The Great Pork Festival - A Celebration of Good Eating)
location_onCastiglione del Lago, Perugia e Valle Umbra
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Date
August 4 – August 9, 2026
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payments
Admission
Free
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Audience
Everyone
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Stramaialata returns to Piana, the enchanting hamlet of Castiglione del Lago nestled in the heart of Umbria, for its 15th edition. From August 4-9, 2026, this small community transforms into a temple of fine food, celebrating local culinary traditions through authentic pork-based specialties. For six entire days, gastronomic stands open their doors each evening from 7:00 PM to midnight, serving authentic dishes prepared with dedication by local volunteers: succulent steaks, fragrant sausages, steaming grilled meats, crispy porchetta, and other delights that tell the gastronomic story of the region. This is more than just a food festival—it's an opportunity to discover the charm of Piana and its privileged location just steps from Lake Trasimeno, one of central Italy's most captivating bodies of water. Organized with passion by the local Pro loco association, Stramaialata pays sincere tribute to Umbrian gastronomic roots, where pork transforms into dishes reflecting centuries of culinary tradition. Beyond exceptional cuisine, the festival offers a rich entertainment program: dancing evenings with live DJs, Umbrian folk music concerts, theatrical performances, and entertainment zones for younger guests. A festive and engaging atmosphere transforms the hamlet into a place of genuine meeting, sharing, and entertainment. **Practical Information**: Gastronomic stands operate daily from 7:00 PM to midnight. Tasting menus start at €18 per person, with à la carte dishes available. Free parking at the municipal sports field. Festival access is free. Groups of 15+ persons are advised to make reservations by contacting the Pro loco. An unmissable stop for those who love authentic food, genuine conviviality, and the atmosphere of traditional Umbrian festivals.
Frequently Asked Questions
What are the main dishes at Stramaialata?expand_more
The festival celebrates pork in all its forms: grilled steaks, aromatic sausages, crispy porchetta, mixed grills, rigatini, skewers, and other traditional Umbrian specialties. All dishes are prepared with quality local meats by local volunteers. Grilled vegetable sides and bruschetta are also available.
When does the event take place and what are the hours?expand_more
Stramaialata runs from August 4-9, 2026. Gastronomic stands are open every evening from 7:00 PM to midnight. Dancing and musical evenings begin at 9:00 PM and continue until 1:00 AM.
What are the prices and payment methods?expand_more
Tasting menus start at €18 per person. À la carte dishes range from €8 to €15. Cash and credit cards are accepted at all stands. Fixed menu options with discounted rates are available for groups of 15+ persons.
Where is Piana located and how do you reach it?expand_more
Piana is a hamlet of Castiglione del Lago in the province of Perugia (Umbria), 8 km from the historic center. It is accessible by car via the SP71 (direction Lake Trasimeno). Located 15 km from Castiglione del Lago town center, 45 km from Perugia, 90 km from Florence. Free parking at the municipal sports field.
What additional attractions does the festival offer?expand_more
Beyond food, Stramaialata features: Umbrian folk music concerts, dancing evenings with DJs, local theatrical performances, food and wine workshops, photo exhibition on the festival's history, kids' area with traditional games and entertainment, and tastings of Umbrian craft wines and beers.
Is the festival suitable for families with children?expand_more
Yes, absolutely. There is a dedicated children's area with entertainment, traditional games, and family-friendly menus. The spaces are safe and well-lit. It is advisable to avoid peak hours (8:00 PM-9:30 PM) with strollers.
Who organizes Stramaialata and how can you contact them?expand_more
The event is organized by the Pro loco of Piana with the patronage of the Municipality of Castiglione del Lago. Contacts: Tel. 075-965-2246 | Email: [email protected] | Facebook: Pro Loco Piana. For group reservations: at least 5 days in advance.
Are there hospitality services (restrooms, refreshment stands, information)?expand_more
Yes. Available services include: accessible public restrooms, water stations, rest area with seating, Pro loco information point, first aid service, and free illuminated parking. The venue is fully accessible for persons with reduced mobility.
What is the detailed program for the 15th edition?expand_more
August 4: Official opening at 7:00 PM, gastronomic stand opening, welcome performance. August 5-8: Stands open from 7:00 PM, themed evenings (folk, live music, dancing). August 9: Last day, closing evening with DJ set and fireworks. Complete program available on the Pro loco website.
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