Quajaday, lo Speo dei Morti
Food FestivalOctober

Quajaday, lo Speo dei Morti (Spit-Roasted Quail Festival)

location_onMontecchio Precalcino, Verona e Lago di Garda

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Date

October 31, 2026

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Location

Lev脿 di Montecchio Precalcino, Palaquaja

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Admission

Free

family_restroom

Audience

Everyone

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Weather

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In Lev脿, a hamlet of Montecchio Precalcino, the tradition returns with Quajaday, popularly known as 'lo Speo dei Morti' (All Souls' Spit Roast). Organized by the Confraternita della Quaglia to coincide with All Saints' Day, this autumn event celebrates the ancient local custom of spit-roasting. Held at the Palaquaja grounds behind the village church, the festival operates entirely as a takeaway service with advance booking required. The culinary spotlight shines on spit-roasted quail carrying the official De.Co. heritage label, paired with pork cuts, loin, sausages, and traditional 'onta' polenta, complemented by roasted chestnuts and local wine.

Text generated with AI based on the sources provided.

Frequently Asked Questions

When does the event take place?expand_more
The event takes place on Saturday, October 31, 2026.
Where does the event take place?expand_more
The event takes place at Palaquaja in Lev脿, Montecchio Precalcino.
Is reservation required?expand_more
Yes, advance booking is mandatory to order food.
What is on the menu?expand_more
The menu features De.Co. spit-roasted quail, sausages, pork loin, assorted pork cuts, polenta onta, roasted chestnuts, and local wine.
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