Food FestivalApril
ViniVeri Cerea
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location_onCerea, Verona e Lago di Garda
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Date
April 10 – April 12, 2026
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Admission
Free
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Audience
Everyone
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ViniVeri 2026 reaches its 22nd edition, confirming itself as the leading event for natural wine enthusiasts and professionals in Italy. From tradition to innovation, this celebration held in Cerea in the province of Verona from April 10-12 embraces a wine philosophy that prioritizes authenticity, sustainability, and respect for the ecosystem. An unmissable opportunity to discover small and large producers who have chosen to adopt organic and biodynamic methods, rejecting the use of synthetic pesticides and preservatives.
Over three days, ViniVeri will bring tastings, seminars, and meetings with winemakers to the streets of Cerea, transforming this Veneto town into an open-air laboratory dedicated to contemporary wine culture. Whether you're an experienced sommelier or simply curious about discovering new flavors, the event offers the chance to explore industry trends, understand the production choices that define natural wine, and forge meaningful connections with those who have devoted their lives to viticulture.
Frequently Asked Questions
What are the dates for ViniVeri 2026?expand_more
The event runs from Friday, April 10 through Sunday, April 12, 2026 in Cerea, province of Verona.
Is this the first edition of ViniVeri?expand_more
No, ViniVeri 2026 is the 22nd edition of this natural wine festival, solidifying its position as a leading event in Italy's wine landscape.
Who can attend ViniVeri?expand_more
The event welcomes both industry professionals (sommeliers, wine buyers, operators) and wine enthusiasts and curious visitors eager to explore natural wine culture.
What defines natural wine?expand_more
Natural wine is produced using organic or biodynamic methods without synthetic pesticides, with minimalist winemaking practices and minimal use of sulfites and additives.
Where does ViniVeri take place?expand_more
The festival is held in Cerea, a town in the province of Verona in Veneto, which becomes the epicenter of natural wine culture for three days.
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