Festival del Gusto Venosa (Taste Festival of Venosa)

The Festival del Gusto of Venosa is an unmissable opportunity to discover the gastronomic wonders of Basilicata in a single event. Famous throughout the region, the crusco pepper—the true star of the festival—is presented in multiple culinary variations ranging from traditional pizza to legume dishes and rustic sandwiches that captivate the palate with authenticity and simplicity. A sensory journey through the flavors that define the culinary identity of Lucania. But the Festival doesn't stop there. The event is an exciting showcase of local food and wine excellence, featuring typical cured meats such as lucanica sausage and porchetta, artisanal honey that tells the story of producers' dedication, and craft beers from the Vulture vineyards. Completing the experience are prestigious local wines such as Aglianico del Vulture DOCG, which represents the region's wine excellence with its intense aromas and complex structure reflecting the volcanic terroir. Three days celebrating conviviality and festivity, where each stand tells a story of tradition and passion. Visitors from across Italy have described this event as ‹an authentic experience that truly allows you to understand the gastronomic soul of the territory›. The Festival del Gusto of Venosa has established itself as one of Basilicata's major food and wine events, attracting over 15,000 visitors each year.