Parco urbano delle cantine di Rapolla
Food FestivalOctober

Parco urbano delle cantine di Rapolla

location_onRapolla, Pollino

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Date

October 11 – October 12, 2026

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Admission

Free

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Audience

Everyone

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Rapolla transforms into a captivating open-air museum where Lucania's winemaking tradition meets the genuine hospitality of a small Basilicatan village. During the weekend of October 11-12, 2026, ancient cellars carved into tufa stone open their doors to welcome visitors eager to discover the secrets of new wine and the authentic flavors of southern autumn. An immersive experience where rupestral architecture becomes the natural setting for tastings of Aglianico del Vulture, accompanied by roasted chestnuts and rustic dishes that tell the story of this land. The narrow streets of the historic center come alive with contagious energy: traveling performances, live music in the cellars, and artisan markets create a festive atmosphere that involves the entire community. Every corner of the village becomes a stop on a sensory journey where tradition and conviviality naturally intertwine, transforming a simple visit into a true cultural voyage through the flavors and customs of Basilicata. This festival celebrates autumn with the simplicity and warmth that characterize southern Italy, placing the quality of local products and the pleasure of gathering at its heart. For those wishing to understand the authentic soul of Basilicata, the Parco urbano delle cantine di Rapolla represents an unmissable opportunity for total immersion in the food and wine roots of a territory rich in history and charm.

Frequently Asked Questions

What can I taste at the Parco urbano delle cantine di Rapolla?expand_more
During the event you can taste Aglianico del Vulture, an excellent new wine, accompanied by roasted chestnuts, traditional rustic dishes, and other typical products of Lucanian cuisine. Each cellar offers different selections for a complete experience of autumn flavors.
What attractions are there besides tastings?expand_more
The event features traveling performances, live music in the cellars, markets with local specialty products, and convivial moments involving the entire community. Visits to the ancient tufa cellars are an integral part of the experience.
How are the cellars organized during the event?expand_more
The cellars are set up with intimate spaces lit by soft lighting and accompanied by live music. Each cellar offers a different experience, allowing you to discover unique characteristics and variations in wine tastings.
What is the best time to visit Rapolla?expand_more
The event takes place on October 11-12, 2026, perfectly coinciding with Basilicatan autumn. It's the ideal time to enjoy new wines and seasonal fruits, with pleasant temperatures for strolling through the village streets.
Is reservation necessary to participate?expand_more
We recommend contacting the organizers directly or Rapolla's tourist office for specific information about reservations, cellar access times, and any admission fees.
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