Sagra della Castagna e dei prodotti del sottobosco

When autumn paints Basilicata's woodlands in gold and crimson, the small village of Calvello transforms into a celebration dedicated to one of the season's most prized treasures: the chestnut. The Sagra della Castagna e dei Prodotti del Sottobosco is a sensory journey through the authentic flavours of the mountains, where local culinary traditions come to life through artisanal mastery. Steaming roasted chestnuts, generous mushroom soups made from freshly foraged varieties, aged cheeses, and wild game create a menu that tells centuries of harmony between people and nature. Yet this festival is far more than a simple gastronomic celebration: it's an opportunity to rediscover the deep connection that binds the community to the surrounding woodlands. Guided forest walks in search of chestnuts and mushrooms invite visitors to immerse themselves fully in the forest ecosystem, while reenactments of ancient crafts revive skills passed down through generations. Every corner of the historic centre becomes a stage for conviviality, with musical performances that create a warm and welcoming atmosphere. Perfect for families and mountain tradition enthusiasts, this event is an invitation to slow down, to savour with intention, and to reconnect with the cultural and gastronomic roots of Lucania. An event where food is not merely sustenance, but a bridge to the past and the natural world.