Le notti del Cilento: Sagra delle Sagre

In the heart of Cilento, at San Felice di Cicerale, an extraordinary event comes to life that celebrates the gastronomic excellence of the entire territory: Le notti del Cilento - Sagra delle Sagre. Taking place from July 15-19, 2026, this festival offers a unique opportunity to immerse yourself in the culinary richness of the region, where ancient traditions and authentic flavors meet in an unforgettable taste journey. Unlike other regional food festivals, this event celebrates the entire Cilento gastronomic heritage in a single celebration: each stand offers the most representative specialties, from the celebrated fusilli al ceppo to paccheri with seafood, pasta and beans, Cilento-style cod, lemon swordfish, and traditional sweets such as struffoli and local nougat. An authentic sensory journey through family recipes passed down through generations and genuine zero-kilometer products. Cicerale transforms into a grand stage where gastronomy is not only the main attraction but also an opportunity for community connection. The public spaces of the village come alive with live music, theatrical performances, and moments of conviviality that create a vibrant and welcoming atmosphere, transporting visitors to authentic Campania. It is here that Cilento tradition reveals its full identity: through genuine preparations, recipes cherished by local families, and the passion of those who daily keep the territory's culinary heritage alive. Participating in the Sagra delle Sagre means not only savoring extraordinary dishes but also understanding the spirit of a community that continues to celebrate its history through food. A perfect event for those wishing to discover authentic Cilento, where every bite tells a story and every encounter is an opportunity to feel part of a large family.