Sagra del Fagiolo e...

In San Pietro di Scafati, one of the most eagerly anticipated events of the Campania summer returns: the Sagra del Fagiolo, held in conjunction with the Celebrations in honor of Saint Peter the Apostle. A perfect occasion to celebrate together the local traditions and authentic flavors of Campania, in an atmosphere of festivity and conviviality that involves the entire community. The event features a dedicated space entirely devoted to tasting beans, a fundamental ingredient in Campania cuisine, accompanied by delicious sandwiches, beverages, and other gastronomic specialties. A varied and genuine culinary offering designed to satisfy all palates, from the most traditional to the most curious, with the opportunity to sample different preparations that showcase this legume, a symbol of regional tradition. A distinctive feature of this edition is the participation of foreign communities present in the territory, who bring their typical products and culinary traditions, creating a unique and fascinating multicultural snapshot. A perfect blend of local roots and openness to the world, with food as a universal language of sharing and cultural exchange. The event spans three days of celebration, with entertainment, live music, and family activities, transforming the streets of the historic center into a grand open-air gathering where tradition and innovation coexist harmoniously.