Food FestivalDecember
A zzuèn al màial… in piàza! (Pork Festival in the Square)
location_onTresigallo, Ferrara e Delta
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Date
December 5 – December 14, 2026
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payments
Admission
Free
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Audience
Everyone
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Weather
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In the heart of Tresigallo, the town square hosts 'A zzuèn al màial… in piàza!', an event celebrating Emilian farming culture and the ancient tradition of pork butchery—once an essential ritual of community and celebration in the Ferrara countryside. Throughout the festival, food stands offer a rich menu featuring freshly prepared local specialties: fresh cured meats, ciccioli (crispy pork cracklings), sausages, ribs, roasts, and steaming polenta, all enjoyed around open braziers and lively communal tables. The event also features traditional artisan markets, live meat-processing demonstrations, folk music, youth workshops, and entertainment that brings the entire local community together.
Text generated with AI based on the sources provided.Frequently Asked Questions
When does the event take place?expand_more
The event takes place from Saturday, December 5, 2026, to Monday, December 14, 2026.
Where does the event take place?expand_more
The event takes place in Tresigallo.
What culinary specialties are available during the festival?expand_more
At the food stands, visitors can enjoy freshly prepared local cured meats, ciccioli, sausages, pork ribs, roasts, and steaming polenta.
What side activities are organized in the square?expand_more
Alongside the food offerings, there are traditional product markets, live meat-processing demonstrations, folk music, youth workshops, and lively entertainment.
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