
Food FestivalMarch
Sagra della Lumaca D’Elite
location_onCasumaro, Ferrara e Delta
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Date
March 13 – March 22, 2027
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Admission
Free
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Audience
Everyone
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In the heart of the Po Valley, between Ferrara and Modena, one of Emilia-Romagna's most captivating gastronomic traditions comes to life: the Sagra della Lumaca di Casumaro. From 13 to 22 March 2027, this festival invites you on a journey through time and flavours, where the snail takes centre stage in recipes that blend authentic folk cuisine with modern, sophisticated reinterpretations. Organized by Caracol Società Cooperativa Sociale, the festival is not merely an opportunity to savour local excellence, but also a genuine commitment to the community and its social projects. The festival menu is a celebration of this mollusc's versatility: from traditional handmade snail tortellini to Casumaro-style snails served with grilled polenta, from irresistible fried snails with battered vegetables to refined snails with truffle and mushrooms on bay-scented polenta. Each dish tells a story of ancient wisdom passed down through generations, where simple ingredients transform into pure gastronomic magic. Beyond culinary delights, the festival offers a rich programme of family entertainment: live performances, music and moments of conviviality create a warm, festive atmosphere. Participating means discovering the true spirit of Po Valley tradition, savouring unforgettable dishes while supporting the important social work of the Caracol cooperative.
Frequently Asked Questions
What are the most popular culinary specialities of the Sagra della Lumaca?expand_more
Standout specialities include handmade snail tortellini, Casumaro-style snails with grilled polenta, fried snails with battered vegetables, snails with truffle and mushrooms on bay-scented polenta, and snail medallion with Castelmagno fondue. Each recipe combines ancient flavours with modern reinterpretations of traditional Emilian cuisine.
Who organizes the Sagra della Lumaca di Casumaro?expand_more
The festival is organized by Caracol Società Cooperativa Sociale, born from the passion of the local community. Beyond offering an unforgettable culinary experience, the cooperative dedicates a portion of proceeds to social projects benefiting the community.
What activities are planned during the festival?expand_more
Alongside gastronomic delights, the festival features a rich programme including live performances, music and moments of conviviality for all ages, creating a welcoming and festive atmosphere for an unforgettable day.
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