Pranzo della Domenica (Sunday Lunch)

The Pranzo della Domenica in Finale Emilia is the perfect opportunity to rediscover the authentic flavours of Emilian tradition. At the Sala Polivalente ‹Don Alfredo Pizzi› in Casumaro, on Sunday, September 20th starting at 12:30 PM, a menu awaits you that smells of home and genuine quality, prepared with carefully selected premium ingredients. A true immersion into the region's culinary past, where each dish tells stories of tradition and a passion for food made with care. The celebrated tortellini in broth, the undisputed symbol of Modenese cuisine, will open a gastronomic journey that continues with assorted boiled meats accompanied by delicious side dishes. But this is not an event only for meat lovers: the menu also features outstanding vegetarian specialities, such as green tortelli with ricotta and spinach dressed in butter and sage, which captivate with their delicacy and unmistakable flavour. An occasion not to be missed to taste dishes that evoke Sunday family dinners, where the quality of ingredients and passion in preparation make all the difference. Reservations are mandatory: contact 348.2655703 or visit the organisers' website to discover the complete menu and secure your place at the table.