Festa della spoja lorda
Food FestivalApril

Festa della spoja lorda

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location_onBrisighella, Romagna

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Date

April 19, 2026

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Location

BrisighellaBrisighella, RA, Italia

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Admission

Free

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Audience

Everyone

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Brisighella, a charming village in Romagna, proudly celebrates its culinary identity through the Festa della Spoja Lorda, an event dedicated to one of the most iconic dishes in local tradition. The thin pasta sheet, cut into delicate squares and generously filled with the creamy blend of Squacquerone and Parmigiano, represents the pinnacle of centuries-old Romagnol gastronomic mastery—historically brought to the table during the most significant moments in family and community life.

During this festival, the village transforms into a stage where culinary tradition meets celebratory modernity, allowing visitors to savor authentic recipes prepared according to time-honored teachings passed down through generations. An unmissable opportunity to discover the genuine flavors of Romagna and understand how a simple pasta dish can encapsulate the stories, memories, and soul of an entire region.

Frequently Asked Questions

What is Spoja Lorda?expand_more
Spoja Lorda is a filled pasta typical of Romagnol tradition, characterized by a thin pasta sheet cut into small squares and filled with a creamy mix of Squacquerone and Parmigiano. It is a historic dish traditionally served on festive occasions.
When does the Festa della Spoja Lorda take place?expand_more
For specific event dates, we recommend contacting Brisighella's tourism office directly or consulting the local events calendar on the municipality's official website.
Where is the event held in Brisighella?expand_more
The festival takes place in the historic center of Brisighella, involving the main squares and streets of this picturesque Romagnol village.
What are the ingredients in Spoja Lorda?expand_more
The main ingredients are thin fresh pasta sheets, Squacquerone DOP (a typical Romagnol cheese), and Parmigiano Reggiano—a combination that guarantees characteristic flavor and creaminess.
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