Sagra della castagna rossa del cicolano

Marcetelli transforms into a stage dedicated to one of the noblest fruits of the Reatine mountains: the red chestnut of Cicolano. This variety, cultivated for centuries on the slopes of inner Lazio, represents far more than a simple food. It is the symbol of a living peasant tradition, of a community that has managed to preserve its bond with the land and the rhythms of nature. During the Festival, the village comes alive with authentic aromas: freshly roasted chestnuts, homemade sweets prepared according to time-honoured recipes, jams and liqueurs that capture the essence of the territory. The event is not merely a gastronomic celebration, but an immersive experience at the heart of Cicolano culture. Alongside tastings, visitors can lose themselves among artisan market stalls where they can discover local traditions, enjoy folk music echoing through the village streets, and attend performances that animate every corner. Excursions through the chestnut groves offer the chance to understand the production cycle and admire landscapes of genuine beauty. This Festival represents the very essence of what makes Italy's small villages special: the ability to transform a product of the earth into an occasion for meeting, sharing, and rediscovering one's roots. The red chestnut thus becomes the golden thread connecting a day in which conviviality, authentic flavour, and cultural heritage are inextricably intertwined.