Food FestivalOctober
Sagra della Schiscia Farniscula (Traditional Flatbread Festival)
location_onCassolnovo, Pavia e Oltrepo
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Date
October 25, 2026
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Admission
Free
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Audience
Everyone
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Weather
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The Sagra della Schiscia Farniscula brings Piazza Campari to life in Cassolnovo, nestled in the heart of Lomellina. Organized by the Callerio Association, this autumn food festival celebrates local culinary roots, starring the 'schiscia'鈥攁 traditional warm local focaccia served fresh in the afternoon. Guests can savor a wide array of traditional specialties, available both for takeaway and at dining tables set under a covered tent. Highlights on the menu include polenta with 'ciudareu' (local stew), rustida, salt cod, tripe, donkey and wild boar stews, local sausages, graton (cracklings), pizzas, focaccias, roasted chestnuts, and seasonal autumn desserts. Complementing the culinary feast are local craft market stalls and the afternoon drawing of the 'Schisciombola', a beloved traditional bingo game with prizes.
Text generated with AI based on the sources provided.Frequently Asked Questions
When does the event take place?expand_more
The event takes place on Sunday, October 25, 2026.
Where is the festival held?expand_more
The festival is held in Piazza Campari in Cassolnovo, in the Lomellina area.
What is schiscia?expand_more
Schiscia is a traditional focaccia typical of Cassolnovo, served piping hot during the afternoon of the festival.
What dishes are available at the festival?expand_more
The menu features polenta with ciudareu, rustida, tripe, salt cod, donkey and wild boar stews, sausages, graton, pizzas, focaccia, roasted chestnuts, and autumn desserts, all available for dining in or takeaway.
Is there a covered area for dining?expand_more
Yes, meals can be enjoyed sheltered from the weather at tables arranged inside a dedicated covered pavilion.
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